Delicious salmon
Smoked, Salted and Marinated
SALMON PRODUCTION
When selecting our seafood products you are choosing flavor, texture, and smart cost effective packaging. From mild, moderate or full flavor to delicate, we have you covered.
We offer a wide variety and the best quality salmon products from Europe. Our seafood experts work directly with our selective processing plants in the region to source both wild-caught and farm-raised Salmon of all types for our distribution network.
Range and variations
Salted salmon fillet (sliced) 100g
Vacuum, carton sleeve Shelf life: 21 days (0°C… +6°C)
5 pcs per box
Pallet Load: 300 pcs
Cold salmon fillet (sliced) 100g
Vacuum, carton sleeve Shelf life: 21 days (0°C… +6°C)
5 pcs per box
Pallet Load: 300 pcs
Salted salmon fillet (sliced)800g
Vacuum, carton sleeve Shelf life: 21 days (0°C… +6°C)
variable pcs per box
Pallet Load: 400 pcs
Salted salmon fillet 160g
Vacuum, carton sleeve Shelf life: 21 days (0°C… +6°C)
5 pcs per box
Pallet Load: 200 pcs
Cold smoked salmon fillet 160g
Vacuum, carton sleeve Shelf life: 21 days (0°C… +6°C)
5 pcs per box
Pallet Load: 200 pcs
Market Segments
RETAIL/WHOLESALE
As one of the leading wholesale distributors of seafood and other consumer products in North America and the Caribbean, Grubo Karibe’s experience ensures timely and hassle free process, delivered to your door.
HOSPITALITY
We take great pride to add value in the competitive hospitality industry with cost effective and high quality product consistently. Our dedicated staff in the region will help your company do more with less using our creative b2b model.
TRAVEL
We offer some of the most competitive value to the travel trade by leveraging our relationships with our global partners. Our experienced staff always prioritizes effective solutions to the challenges of this industry.