Rice
White Rice
RICE PRODUCTION
Our premium long grain white rice is celebrated for its translucent and bright white appearance. It is distinguished by its exceptional taste and aroma. Upon cooking, our white rice maintains its distinct grains and readily absorbs flavors, establishing it as the most versatile choice available in the market.
Range and variations
Long Grain white rice
Size: 210 grams / Cup
Packaging: 25-50kg polypropylene bags
Shelf life / Storage: 2 Years in a cool, dry, insect / odor-free environment, avoiding direct sunlight and high humidity
Harvest: Crop season from Sept-October to March-April
Sowing: October to January.
CTNR: 20′ dry / Est. 26.5 ton / 25kg bags
It must not be eaten raw or undercooked. Contains lectins, commonly found in rice and other whole grains.
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Black beans
Size: 450-500 grains in 100 grams
Cleaning and sorting Purity: 99.9% Packaging: 25-50kg polypropylene bags, 1000 kg big bags.
Sowing: January / Harvest: May
CTNR: 20′ dry / 25 tons per container
Contains Lecithin. It must not be eaten raw or undercooked.
Red beans
Size: 160-300 (number of grains per 100 gr)
Cleaning and sorting Purity: 99.9%
Packaging: 25-50kg polypropylene bags
Sowing: January / Harvest: June – August
CTNR: 20′ dry / 25 tons per container
Contains Lecithin. It must not be eaten raw or undercooked.
Market Segments
Retail/wholesale
As one of the leading wholesale distributors of seafood and other consumer products in North America and the Caribbean, Grubo Karibe’s experience ensures timely and hassle free process, delivered to your door.
Hospitality
We take great pride to add value in the competitive hospitality industry with cost effective and high quality product consistently. Our dedicated staff in the region will help your company do more with less using our creative b2b model.
Travel
We offer some of the most competitive value to the travel trade by leveraging our relationships with our global partners. Our experienced staff always prioritizes effective solutions to the challenges of this industry.